Hi, world! I love food and love writing, so I've decided to make a blog where I can develop my interests. This is my second blog but so far I can tell it will be my favorite. Drop me a comment or a message if you stop by, and I'll accept your feedback and try to make this the BEST food blog ever. If you can't stand the heat, stay out of the kitchen. So long... J'ai une autre chats à fouetter!
Lexie
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